Press Releases

February 28, 2014

“Laissez Les Bons Temps Rouler” at The Biergarten

“Laissez Les Bons Temps Rouler” at The Biergarten

Celebrations for one of our city's most anticipated holidays are kicking off early this weekend at The Biergarten! Join us this Saturday, March 1, from 9:00 to 10:30 a.m. for a hearty breakfast buffet, including scrambled eggs, sausage, bacon, pancakes, biscuits and gravy, muffins, French toast, orange juice, mulled cider and hot coffee. The unlimited buffet is available for $8 per person.

The Biergarten will also feature a limited-time Mardi Gras lunch and dinner menu through Tuesday, March 4. Warm up inside our heated tent and to enjoy tempting Cajun favorites like Classic Shrimp and Grits, or one of our permanent new menu offerings like The Biergarten Burger.

Grab an ice-cold Budweiser Premier Draught or choose from one of our recommended beer pairings, and enjoy live music from North of the Quarter this Saturday from 2 to 5 p.m. For more information, visit St. Louis Budweiser Tours on Facebook or @BiergartenSTL on Twitter.

LIMITED-TIME MARDI GRAS MENU: March 1-4

Classic Shrimp and Grits | Bud Light Lime

Red Beans and Rice | Leffe Blonde

Jumbo Coconut Beer Shrimp | Shock Top Belgian White

Lobster Po' Boy | Landshark

Saffron Crawfish Risotto | Stella Artois

Beignets | Shock Top Chocolate Wheat

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PERMANENT MENU ITEMS: Available Every Day

Bavarian Pretzel Sticks | Beck's

Classic Garten Salad | Stella Artois Cidre

The Biergarten Burger | Michelob Original Lager

Grilled Chicken Sandwich | Bud Light Lime

Cinnamon Sugar Pretzel Sticks | Shock Top Chocolate Wheat 

Monday – Saturday | 11 a.m. to 8 p.m.

Sunday | 11 a.m. to 6 p.m.

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